Wild Mushroom Restaurant


RESTAURANT AND COOKERY SCHOOL VOUCHERS ARE AVAILABLE FOR ALL OCCASIONS

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Our Christmas Closures are: 23rd, 24th, 25th, 26th and 30th December.
During the month of December please be advised that our restaurant will be closing, after lunch service,  promptly at 4.15pm (our kitchen closes at 2pm) before opening for dinner at 7.00pm.

We will close for our annual winter break from Thursday 2nd January 2025 and will re-open for lunch on Thursday 23rd January 2025

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Fine dining in our converted Sussex farmhouse, which we opened in 1998,

A secluded and intimate dining experience for all, offering exceptional wild & natural,

seasonal & local ingredients include local meat, Rye Bay & Hastings fish & shellfish, foraged seasonal ingredients.

We offer themed Gourmet Dinner and Wine Evenings.

Offering Modern English Cuisine mastered by Paul Webbe and presented by Head Chef, Chris Weddle.

Sample menus are available on this website, but please note menus change frequently.

Please be advised that our 2-course lunch menu is  £29.95pp and our 3-course lunch menu is £35.95pp

Our Saturday and Sunday lunches are a set £37.50 for three courses.

Special Diets, Allergies and vegetarians are accommodated with ease, and with prior notice.

Serving Lunch Wednesday to Sunday, Dinner Wednesday to Saturday. 

Closed Sunday Evening, Mondays and Tuesdays.


Opening Times


Normal Opening Hours
Wednesday to Saturday
Lunch 12pm-2.00pm
Wednesday to Saturday
Dinner 7.00pm-last orders at 9.30pm
Sundays
Lunch 12pm-2.30pm

Our Christmas Closures are: 23rd, 24th, 25th, 26th and 30th December.
During the month of December please be advised that our restaurant will be closing, after lunch service,  promptly at 4.15pm (our kitchen closes at 2pm) before opening for dinner at 7.00pm.

We will close for our annual winter break from Thursday 2nd January 2025 and will re-open for lunch on Thursday 23rd January 2025.
 
Reservations - 01424 751137 or preferably book through our website. 
Reservations are essential, BUT are not accepted via email or social media, as we may miss or not receive your request. 
We are easily accessible for wheelchair users with a door step, and a ramp provided and then all on one level.

For any reservation for 7 people and over we will take a non-refundable deposit of £10pp. See our Cancellation Policy

Buy a Gift Voucher


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  • We sell Gift Vouchers for our Restaurants and Cookery School.
  • Restaurant Vouchers may be purchased for any amount, upwards from a minimum £10 spend.
  • Cookery School Vouchers are for the fixed price of a class.
  • If you wish to receive the gift certificate to print then please enter your own email address as the 'recipient's address'
  • Gift Vouchers are valid for 1 year from the date of purchase.

Fill out the form or call us now!

  1. Voucher Details
  2. Checkout
  3. Payment

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Make a Reservation


The Wild Mushroom welcomes your reservation and kindly asks you to use our online booking system for tables of up to 6 guests.
To reserve tables of 7 or more please call the restaurant directly as we will need to take a deposit of £10pp.
On our reservation system, if your chosen date is crossed through or a time is not showing, then we are fully booked.

All Christmas parties and celebration dates need to be reserved and secured with a non-refundable deposit by phoning the restaurant directly. Further information about Christmas openings and offerings will be available soon and you will be able to click here 

ALL reservations on New Year's Eve and New Year's Day must be made by calling the restaurant directly on 01424 751137. A deposit of £25pp will be required for lunch on the 31st December and 1st January 2025. Please note that this year we will not be open on Christmas Eve.

Regrettably we do not allow DOGS in our premises or in our garden, we do, however, allow support/assistance dogs.

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