Taster Menu
Sample Menu
Available only at Dinner
60.00pp
Canapés
Chilled Pea Soup
Crème Fraiche
Caviar
……………………….
Duck Giber and Hazelnut Presse
Apricot Chutney
Apricot Chutney
Bean Salad, Toasted Brioche
……………………
Sea Bream Ceviche
Lime Dressing, Cuttlefish Wafer
Pomegranate and Avocado
…………………………
Watermelon Sorbet
…………………………
Rare Sirloin of Beef with Slow Braised Ox Cheek
Crisp Lardons and Garlic Confit
Claret Jus, Herb Mash
Claret Jus, Herb Mash
…………………….
Chocolate Assiette
Cherry Textures and Honeycomb
Drambuie Ice Cream
Available for Whole Table Only
With 4 wine pairings 95pp
Allergy Information: If you have a food allergy, intolerance, or sensitivity, please inform us when you sit down and we will be able to suggest the best dishes for you