Sussex by the Season
Sussex by the Season
Sussex by the Season
We are now recruiting for various positions across all three companies. Please Apply here.
Welcome to our trug-full of three contemporary restaurants in three fantastic East Sussex locations: The Wild Mushroom in the village of Westfield, Webbe's at the Fish Cafe in Rye, Webbe's Rock-a-Nore in Hastings Old Town and our esteemed Cookery School.
Our Ethos is to serve excellent fresh food, with care and attention to detail, in a professional discreet manner, offering the very best of customer service and satisfaction, in a style unique to Webbe's.
"Sussex by the Season" ®️ is the philosophy behind all of our food. Each Webbe's restaurant is unique in design and the type of experience it offers. The pricing and menus change throughout the year with the Seasons, so you can enjoy trying every one
If you are interested in a career in the food and beverage industry, whether it is front of house or in the kitchen, then we can offer you the opportunity to work for a fantastic company that has 25 years of hospitality experience.
We are always interested in professional and experienced candidates to fulfil varied roles across our 3 restaurants. If you are just starting out then we can help you achieve your catering goals.
